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A review on the preparation of chitosan oligosaccharides and application to human health, animal husbandry and agricultural production
Yuan, Xubing1,2,3; Zheng, Junping1,2; Jiao, Siming1,2; Cheng, Gong1,2; Feng, Cui1,2; Du, Yuguang1,2; Liu, Hongtao1,2
2019-09-15
Source PublicationCARBOHYDRATE POLYMERS
ISSN0144-8617
Volume220Pages:60-70
AbstractChitosan oligosaccharides (COS) are the degraded products of chitin or chitosan prepared by chemical or enzymatic hydrolysis. As compared to chitosan, COS not only exhibit some specific physicochemical properties such as excellent water solubility, biodegradability and biocompatibility, but also have a variety of functionally biological activities including anti-inflammation, anti-bacteria, immunomodulation, neuroprotection and so on. This review aims to summarize the preparation and structural characterization methods of COS, and will discuss the application of COS or their derivatives to human health, animal husbandry and agricultural production. COS have been demonstrated to prevent the occurrence of human health-related diseases, enhance the resistance to diseases of livestock and poultry, and improve the growth and quality of crops in plant cultivation. Overall, COS have presented a broad developmental potential and application prospect in the healthy field that deserves further exploration.
KeywordChitosan oligosaccharides Human health Animal breeding Agricultural production
DOI10.1016/j.carbpol.2019.05.050
Language英语
WOS KeywordENHANCED IMMUNE-RESPONSE ; FAMILY 46 CHITOSANASE ; MOLECULAR-WEIGHT ; CHITOOLIGOSACCHARIDE SUPPLEMENTATION ; INTESTINAL MORPHOLOGY ; LIPO-CHITOOLIGOSACCHARIDE ; NUTRIENT DIGESTIBILITY ; ANTIBACTERIAL ACTIVITY ; POTENTIAL APPLICATIONS ; ANTIMICROBIAL ACTIVITY
Funding ProjectNational Natural Science Foundation of China[31570801] ; National Natural Science Foundation of China[31500747]
WOS Research AreaChemistry ; Polymer Science
WOS SubjectChemistry, Applied ; Chemistry, Organic ; Polymer Science
Funding OrganizationNational Natural Science Foundation of China
WOS IDWOS:000470825500007
PublisherELSEVIER SCI LTD
Citation statistics
Document Type期刊论文
Identifierhttp://ir.ipe.ac.cn/handle/122111/29882
Collection中国科学院过程工程研究所
Corresponding AuthorDu, Yuguang; Liu, Hongtao
Affiliation1.Chinese Acad Sci, State Key Lab Biochem Engn, Inst Proc Engn, PLA, Beijing 100190, Peoples R China
2.Chinese Acad Sci, Key Lab Biopharmaceut Prod & Formulat Engn, Inst Proc Engn, PLA, Beijing 100190, Peoples R China
3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
Recommended Citation
GB/T 7714
Yuan, Xubing,Zheng, Junping,Jiao, Siming,et al. A review on the preparation of chitosan oligosaccharides and application to human health, animal husbandry and agricultural production[J]. CARBOHYDRATE POLYMERS,2019,220:60-70.
APA Yuan, Xubing.,Zheng, Junping.,Jiao, Siming.,Cheng, Gong.,Feng, Cui.,...&Liu, Hongtao.(2019).A review on the preparation of chitosan oligosaccharides and application to human health, animal husbandry and agricultural production.CARBOHYDRATE POLYMERS,220,60-70.
MLA Yuan, Xubing,et al."A review on the preparation of chitosan oligosaccharides and application to human health, animal husbandry and agricultural production".CARBOHYDRATE POLYMERS 220(2019):60-70.
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