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Desalination of fish meat extract by electrodialysis and characterization of membrane fouling
Shi, Shaoyuan1,2; Cho, Seung-Hee1; Lee, Yong-Hee1; Yun, Sung-Hyun1; Woo, Jung-Je1; Moon, Seung-Hyeon1; Moon, SH
2011-02-01
Source PublicationKOREAN JOURNAL OF CHEMICAL ENGINEERING
ISSN0256-1115
Volume28Issue:2Pages:575-582
AbstractFish meat extract (FME) desalination via electrodialysis (ED) was performed and the changes of important parameters such as membrane stack potential, brix, pH, and electrical conductivity were examined for a quantitative evaluation. The change of electrical conductivity in diluted or concentrated solutions showed that the mineral ions contained in the FME could be effectively removed. The characterization of membrane fouling indicated that the organic/inorganic components deposited, respectively, on the surfaces of anion/cation exchange membrane and resulted in the increase of membrane electrical resistance. Ion chromatograph (IC) analysis showed that the main mineral ions, such as Na+ and Cl+ ions contained in the FM E, were removed about 82.3% at an average current efficiency of around 77.9% via ED. By considering the removal rate of mineral ions and current efficiency, the feasibility of FME desalination via ED was proved.
KeywordFish Meat Extract Electrodialysis Desalination Membrane Fouling
SubtypeArticle
WOS HeadingsScience & Technology ; Physical Sciences ; Technology
DOI10.1007/s11814-010-0375-4
Indexed BySCI
Language英语
WOS KeywordION-EXCHANGE MEMBRANES ; PASSION-FRUIT JUICE ; CONVENTIONAL ELECTRODIALYSIS ; ISOELECTRIC SUPERNATANT ; BIPOLAR MEMBRANES ; AMINO-ACIDS ; SILICA SOL ; WATER ; RECOVERY ; DEMINERALIZATION
WOS Research AreaChemistry ; Engineering
WOS SubjectChemistry, Multidisciplinary ; Engineering, Chemical
WOS IDWOS:000287217100040
Citation statistics
Cited Times:4[WOS]   [WOS Record]     [Related Records in WOS]
Document Type期刊论文
Version出版稿
Identifierhttp://ir.ipe.ac.cn/handle/122111/5244
Collection生化工程国家重点实验室
Corresponding AuthorMoon, SH
Affiliation1.Gwangju Inst Sci & Technol GIST, Sch Environm Sci & Engn, Kwangju 500712, South Korea
2.Chinese Acad Sci, Inst Proc Engn, Natl Key Lab Biochem Engn, Beijing 100190, Peoples R China
Recommended Citation
GB/T 7714
Shi, Shaoyuan,Cho, Seung-Hee,Lee, Yong-Hee,et al. Desalination of fish meat extract by electrodialysis and characterization of membrane fouling[J]. KOREAN JOURNAL OF CHEMICAL ENGINEERING,2011,28(2):575-582.
APA Shi, Shaoyuan.,Cho, Seung-Hee.,Lee, Yong-Hee.,Yun, Sung-Hyun.,Woo, Jung-Je.,...&Moon, SH.(2011).Desalination of fish meat extract by electrodialysis and characterization of membrane fouling.KOREAN JOURNAL OF CHEMICAL ENGINEERING,28(2),575-582.
MLA Shi, Shaoyuan,et al."Desalination of fish meat extract by electrodialysis and characterization of membrane fouling".KOREAN JOURNAL OF CHEMICAL ENGINEERING 28.2(2011):575-582.
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