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Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk 期刊论文
BIORESOURCE TECHNOLOGY, 2018, 卷号: 249, 页码: 342-347
Authors:  Zhang, Jie;  Wang, Yue-Hai;  Wei, Quan-Yuan;  Du, Xiao-Jia;  Qu, Yong-Shui
Favorite  |  View/Download:96/0  |  Submit date:2018/06/11
Corn Stalk  Xylo-oligosaccharides (Xos)  Ethanol Gradient Elution  Desorption  Antioxidant Activity