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Effect of the organizational difference of corn stalk on hemicellulose extraction and enzymatic hydrolysis 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2018, 卷号: 112, 页码: 698-704
Authors:  Zhang, Jie;  Wang, Yue-Hai;  Qu, Yong-Shui;  Wei, Quan-Yuan;  Li, Hong-Qiang
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Corn Stalk  Organizational Difference  Hemicellulose  Alkaline Extraction  Enzymatic Hydrolysis  Xylo-oligosaccharides (Xos)  
Removal of chromophore in enzymatic hydrolysis by acid precipitation to improve the quality of xylo-oligosaccharides from corn stalk 期刊论文
BIORESOURCE TECHNOLOGY, 2018, 卷号: 249, 页码: 751-757
Authors:  Wang, Yue-Hai;  Zhang, Jie;  Qu, Yong-Shui;  Li, Hong-Qiang
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Corn Stalk  Xylo-oligosaccharides (Xos)  Acid Precipitation  Activated Carbon  Ethanol Elution Concentration  
Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk 期刊论文
BIORESOURCE TECHNOLOGY, 2018, 卷号: 249, 页码: 342-347
Authors:  Zhang, Jie;  Wang, Yue-Hai;  Wei, Quan-Yuan;  Du, Xiao-Jia;  Qu, Yong-Shui
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Corn Stalk  Xylo-oligosaccharides (Xos)  Ethanol Gradient Elution  Desorption  Antioxidant Activity  
Effects of Impurities in Alkali-Extracted Xylan on Its Enzymatic Hydrolysis to Produce Xylo-Oligosaccharides 期刊论文
APPLIED BIOCHEMISTRY AND BIOTECHNOLOGY, 2016, 卷号: 179, 期号: 5, 页码: 740-752
Authors:  Shen, Rui;  Li, Hong-Qiang;  Zhang, Jie;  Xu, Jian
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Xylan  Enzymatic Hydrolysis  Xylo-oligosaccharides  Sodium Chloride  Ethanol  Pigment