CAS OpenIR

Browse/Search Results:  1-3 of 3 Help

Selected(0)Clear Items/Page:    Sort:
Effect of the organizational difference of corn stalk on hemicellulose extraction and enzymatic hydrolysis 期刊论文
INDUSTRIAL CROPS AND PRODUCTS, 2018, 卷号: 112, 页码: 698-704
Authors:  Zhang, Jie;  Wang, Yue-Hai;  Qu, Yong-Shui;  Wei, Quan-Yuan;  Li, Hong-Qiang
Favorite  |  View/Download:64/0  |  Submit date:2018/06/11
Corn Stalk  Organizational Difference  Hemicellulose  Alkaline Extraction  Enzymatic Hydrolysis  Xylo-oligosaccharides (Xos)  
Investigating desorption during ethanol elution to improve the quality and antioxidant activity of xylo-oligosaccharides from corn stalk 期刊论文
BIORESOURCE TECHNOLOGY, 2018, 卷号: 249, 页码: 342-347
Authors:  Zhang, Jie;  Wang, Yue-Hai;  Wei, Quan-Yuan;  Du, Xiao-Jia;  Qu, Yong-Shui
Favorite  |  View/Download:49/0  |  Submit date:2018/06/11
Corn Stalk  Xylo-oligosaccharides (Xos)  Ethanol Gradient Elution  Desorption  Antioxidant Activity  
Removal of chromophore in enzymatic hydrolysis by acid precipitation to improve the quality of xylo-oligosaccharides from corn stalk 期刊论文
BIORESOURCE TECHNOLOGY, 2018, 卷号: 249, 页码: 751-757
Authors:  Wang, Yue-Hai;  Zhang, Jie;  Qu, Yong-Shui;  Li, Hong-Qiang
Favorite  |  View/Download:49/0  |  Submit date:2018/06/11
Corn Stalk  Xylo-oligosaccharides (Xos)  Acid Precipitation  Activated Carbon  Ethanol Elution Concentration